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Description

These hot spring manju are made with lightly sweet bean paste and carefully selected miso paste. The sealed packaging ensures a long shelf life. [Product Size] Bite-sized (approx. 4cm) [Ingredients] Koshian (sugar, red beans) (Made in Japan), wheat flour, sugar, miso, brown sugar, eggs, vegetable oil, corn syrup/leavening agent, emulsifier, sodium caseinate, antioxidant (tocopherol), flavoring (contains wheat, eggs, and dairy ingredients). [Net Quantity] 12 pieces.