Mirokuya Kakuni Japanese sweets, Value Bag, 3.2 oz (90 g) x 5 Pieces, Set of 5, Soup Boiled with Sweet Sauce, Made with Spinach from Kyushu, Nagasaki Souvenir, Gourmet, Gourmet, Cooking, Regional Gourmet

Description

[Product Description] Kakuni (braised pork) is one of Nagasaki’s traditional “Takubuku cuisine” dishes. Mirokuya’s original, slow-cooked braised pork is sandwiched between finely textured mantou (steamed manju) skins. Be sure to try this popular new Nagasaki specialty. [Best before date] 120 days from the date of manufacture (must be frozen) [Easy to prepare] Easy to prepare in the microwave! These delicious, ready-to-eat kakuni manju are a savory treat.
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